Bakery Ingredients

Find the products for your baking needs with us. We provide complete support for incorporating customized ingredients into successful products. We offer a wide variety of flours and ancient grain flours. These conventional and organic offerings are gluten free and Non GMO. Wheat starches and wheat proteins are available. For visual appeal and flavor impact, we have a complete line of inclusions.

Flours

  • Whole Wheat Flour

  • Quinoa Flour - Conventional and Organic Quinoa Flour

  • Sorghum Flour – Conventional and Organic Sweet White Sorghum Flour

  • Teff Flour

  • Coconut Flour

  • 5 Grain Blend Flour, 6 Grain Blend Flour

  • White Hamburger Bun Blend

  • White Muffin Bake Blend

  • Enzyme Blend Flour

  • Rice Flour - MG White Rice Flour, MG Course White Rice Flour, MG Fine White Rice Flour, LG Fine White Rice Flour, Organic Sweet White Rice Flour Extra-Fine, Organic 100% LG White Rice Flour, Organic Course Brown Rice Flour, Organic Sweet Brown Rice Flour, Organic Fine Brown Rice Flour, Organic MG Brown Rice Flour Fine

  • Millet Flour - Conventional and Organic Millet Flour, Whole Millet

  • ViscoMax 1200

  • Garbanzo Bean Flour

  • Custom Blends

  • Bread Flour - Organic

  • Pastry Flour – Organic

  • Rye Flour – White, Medium, Dark

  • Amaranth Flour - Conventional and Organic

Gluten Free

  • Rice Flour - MG White Rice Flour, MG Course White Rice Flour, MG Fine White Rice Flour, LG Fine White Rice Flour, Organic Sweet White Rice Flour Extra-Fine, Organic 100% LG White Rice Flour, Organic Course Brown Rice Flour, Organic Sweet Brown Rice Flour, Organic Fine Brown Rice Flour, Organic MG Brown Rice Flour Fine

  • Garbanzo Bean Flour

  • Custom Blends

  • Quinoa Flour - Conventional and Organic Quinoa Flour

  • Sorghum Flour – Conventional and Organic Amaranth Flour, Sweet White Sorghum Flour

  • Teff Flour

  • Millet Flour

Organic

  • Organic 100% LG White Rice Flour

  • Organic Amaranth Flour

  • Organic Bread Flour

  • Organic Course Brown Rice Flour

  • Organic Fine Brown Rice Flour

  • Organic Garbanzo Bean Flour

  • Organic Glycerin

  • Organic MG Brown Rice Flour Fine

  • Organic Millet Flour

  • Organic Pastry Flour

  • Organic Quinoa Flour

  • Organic Sorghum Flour

  • Organic Sweet Brown Rice Flour

  • Organic Sweet White Rice Flour Extra-Fine

  • Organic Tapioca Starch

  • Organic Whole Wheat Flour

  • Organic Oat Flour

Starch

  • Wheat Starch – Midsol 3, 10, 20, 30, 35, 40, 46, 50, 701, Pregel Adhere 2000, Pregel 10

  • Fibersym RW

  • Tapioca Starch – Regular & Organic

Wheat Proteins

  • Wheat Gluten – Vital Wheat Gluten, Modified Wheat Gluten, Wheat Gliadin

  • Arise 5000, 6000, 8000

  • Midsol FP 100, 5000, 6000

  • Trutex – 16, 65, 240M, 2240

  • Wheatex – 16, 1501, 1502, 2240P, 6500C

  • Wheatex Redi Shred - 25, 45, 65, 2240C

Flavorings

  • Flavor-ettes

    • Sweet - Apple Cinnamon, Caramel, Chocolate Mint, Maple, Blueberry, Raspberry, Cherry, Bacon, Strawberry, Banana, Orange, Confetti Blend, Birthday Cake Blend,

    • Savory – Bacon, Green & Red Bell Peppers, Jalapeno, Cheddar Cheese

  • Pell-ettes – Designed to melt inside baked goods, creating a concentrated “puddles” of flavor and visual appeal including fruits, jams, berries, brown sugar, syrups, icing, etc.. with consistent performance.

    • Sweet – Blueberry (Regular & Organic), Strawberry, Raspberry, Cinnamon, Icing, Maple, Cinnamon (Regular & Organic), Toffee

  • Season-ettes

  • Flav-R-Grain – Tortilla Dark, Plus Light, Granular #10 Dark, Non-GMO

Mold Inhibitors

  • Organic Mold Inhibitor

  • Dough Cond. Mold Inhibitor

Flakes

  • Baby Oat Flakes

  • Barley Flakes

  • Rye Flakes

Chemical Leaveners

  • Baking Powder

  • Baking Soda

  • Calcium Sulfate

  • Potassium Bicarbonate